About This

• 【Multi-Function Bone Chopping Knife】With a very practical, carefully designed Chinese kitchen knife. Multi-purpose chopping knife featuring outstanding craftsmanship, perfectly performance in chopping bones, chicken feet, fish head, meat and so on. The wok will save you a lot of time processing ingredients.
• 【Perfect Kitchen Tool】Exceptional craftsmanship, world-class technology, traditional wet manual cutting, 12 processes of meticulous processing, scalpel-like sharp edges of 15 degrees on each side to minimize surface resistance and achieve butter, the overall smooth cutting and enhanced non-stick properties make that Knife durability and sharp.
• 【Exceptional 9Cr18CoMoV】 The chopping knife WILDMOK uses the 9Cr18CoMoV stainless steel. After vacuum heat treatment, the hardness of the steel is 60-62 HRC including Cr, Mo and Co components, which makes the steel achieve the best condition, rust and wear resistance.
• 【Ergonomic Handle】 The classic retro handle is made of selected, high quality, imported ebony with a classic "MO" mosaic rivet that has been hand-polished by several rounds. It is not only exquisite in workmanship, but also comfortable to hold. He has a great sense of balance, is easy to cut and reduces fatigue. Anti-crack, permanent use.
• 【WILDMOK's Commitment】Quality is a massive focus of ours products. As our customers, When you open the package and receive our product with any quality problems, we will gladly provide a replacement.

Overview

• Blade Material : Stainless Steel
• Brand : WILDMOK
• Color : Black
• Handle Material : Stainless Steel
• Blade Edge : Plain