About This

• Commercial Salad Spinner with 5-Gallon High-Volume Capacity： Engineered for busy kitchens, this 5 gallon salad spinner processes 5-6 whole lettuce heads per batch. Prep fresh bases for 50+ salads in one cycle – ideal for restaurant prep stations, deli counters, and catering services needing bulk greens dehydration.
• Food-Grade Lettuce Spinner Large for Food Safety: Constructed with unbreakable polycarbonate (BPA-free) that withstands 200°F sanitation cycles. Passed NSF/ANSI 51 food equipment standards – prevents bacterial growth when washing organic kale, spinach, or microgreens. 100% odor-resistant surface.
• Large Salad Spinner Built for Commercial Abuse: Heavy-duty ABS plastic base survives 10,000+ spins. No loose parts – the ribbed non-slip handle operates smoothly even with greasy hands. Outperforms home-grade models in durability, designed for 24/7 use in hotel kitchens or salad bars.
• Profit-Driven Freshness Retention Technology: Removes 98% surface moisture to extend greens' crispness for 72hrs. Ultra-dry leaves absorb 40% less dressing, reducing sauce costs. Create premium Caesar/chopped salads that boost customer satisfaction and repeat orders.
• 5 Gallon Salad Spinner with Effortless Drain System: 3-step operation: Load → Spin 15 sec → Drain. Angered drainage holes prevent splatter while accelerating drying. Ergonomic handle requires 50% less force than competitors. Includes non-tip base for countertop stability during high-speed spins.