About This

• Features : Japanese boning knives are hand forged using the traditional one piece molding process to prevent the handle from falling off, are durable and easy to cut. It makes our fillet knives more refined, sharper and last longer
• Blade : Professional trimming knife is made of 5Cr15MoV high carbon stainless steel, purely manual wet cutting, which reduces resistance, increases sharpness, and extends long lasting sharpness
• Performance : Ultra sharp boning knife, 15° V shaped blade, sharp and straight edge, suitable for cutting, dicing, slicing, chopping vegetables, fruits, meat, etc
• Handle : Our fillet knife uses a colorful wooden handle, which is ergonomically designed, comfortable to hold, and suitable for long term use
• Multipurpose : Professional kitchen knife is packaged in a beautiful gift box with a sheath to protect the knife, an ideal gift for New Year, Christmas, birthday to friends, loved ones

Overview

• Blade Material : 5Cr15Mov High Carbon Steel
• Brand : Generic
• Color : Silver
• Handle Material : Engineered Wood
• Blade Edge : Plain