About This

• 【Classic Paring Knife】This small kitchen knife gives you complete control over the tip and edge of the blade – making it perfect for peeling, cutting, coring, chopping, and other detail work; Professional blade design for cutting fruits and peeling with less effort
• 【High-Quality Powder Steel】Imported premium Japanese powdered steel, combined with skillful craftsmen and ice-hardened heat treatment, ensures that this paring knife offers superior rust-resistance, wear-resistance and long-lasting durability; Hardness of the blade reaches to HRC 62
• 【Sharp & Durable Blade】The thin, sharp blade allows this fruit knife to easily cut through delicate soft-skinned fruits and vegetables, reducing damage to the flesh tissue and locking in juices; This fruit knives allow for extremely thin slicing and impeccable chopping
• 【Ergonomic Pakkawood Handle】Designed with comfort and efficiency in mind, the ergonomic Pakka wood handle ensures a firm grip, reduces hand fatigue and enhances control when peeling fruits and vegetables, providing maximum strength and long-lasting durability
• 【Versatile Kitchen Essential】Perfect for peeling, slicing, and garnishing, this peeling knife is not only suitable for home use, but also perfect for restaurants, cafes, etc; What’s more, this small utility knife is also excellent for sandwich, hamburger, small meat, steaks, crusty loaf and more

Overview

• Blade Material : High Carbon Powder Steel
• Brand : HOSHANHO
• Color : Silver
• Handle Material : Pakkawood
• Blade Edge : Plain